$3.99
Panang Curry is a drier curry dish because it is prepared with less coconut milk than other types of curry. Cook together with pork, beef, chicken, seafood or tempeh for a ready meal after work. Add fish sauce or sea salt if desired. to balance the flavors.
Once opened, close tightly and refrigerate up to one year.
Panang or Phanaeng Curry is a hearty Thai dish. Create this classic at home with the help of Mae Ploy’s Curry Paste. Simply add coconut milk and your favorite protein (shrimp, chicken, pork, beef, tofu, they all work well) to this sweet-salty curry dish.
Ingredients:Chili, garlic, onion, shrimp paste, lemon grass, spice, galangal, salt. No preservative and colorant added. Product of Thailand.
| Weight | 450 g |
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This is a very easy way to add Thai spice to any quick noodle dish. Boil 1 can with 1.5 cans water, serve with chantaboon rice noodle or jasmine rice. Some people especially love this dish if it’s seasoned with fish powder with chile.
“Prik” means chile pepper and “khing” means ginger in Thai, so this is spicy ginger curry paste. This is an all-time favorite.
Stir fry one can of prik khing curry paste with 1/2 cup cooking oil for 4 minutes (low heat). Add 3/4 lb chicken or pork, then slowly pour in 1/2 cup water and stir fry until its cooked. Add 3/4 lb long green beans. Cook and add 1 tbsp palm sugar. Sprinkle with kaffir lime leaves, fresh Thai chile and roasted peanut. Serve with jasmine rice.
Por Kwan Instant Concentrate Soup Base Chicken Flavor is a convenient option for preparing chicken-flavored soup quickly and easily. It provides a rich and savory taste, making it suitable for various recipes and dishes.
This Massaman Curry Paste from Mae Ploy is a quick and delicious way to experience true Thai flavor. Made with high quality ingredients, this Curry Paste has no added MSG, preservatives or artificial colors. It’s wonderfully delicious and can be used for more than just soup. Next time chicken is on your household menu, rub the meat with this Curry Paste and experience authentic Thai flavors in your own home. Why go out for Thai food when you can easily make it yourself!
