Ingredients
- Mung bean starch, Potato starch, Sugar, Red soybean curd, Soy sauce (soybean, wheat flour, salt), Vinegar, Garlic, Tomato ketchup (tomato puree, sugar, distilled vinegar, salt), Salt, Onion, Red chilli, Dried chilli, Garlic powder, Soybean oil, White pepper powder, Black pepper, Soybean powder, Tapioca starch, Flavour enhancers (E621, E635), E412, Maltodextrin, Anti-caking agent: E551, Acidity regulator (Citric acid E330), Colour: E150c, E162
You can also cook instant noodles in a bowl by following these steps:
Put in boiled water of 14 oz for 1 minute. Add Seasoning and pour into a bowl. Mix and enjoy. Microwave: Put everything in a bowl of water (14 oz of water) and heat for 4 minutes. Mix and enjoy. Add Seasoning and pour into a bowl. Ingredient List: Dried Rice Vermicelli, Spicy Sauce (Sugar, Vinegar, Garlic, Soy Sauce, Chili, Onion, Salt, Dried Chili), Soup Powder (Sugar, Salt, Star of Anise, White Pepper, Onion, Garlic, Cinnamon, Dried Parsley, Coconut Cream Power), Fried Garlic Oil, Iodized Salt, Monosodium glutamate, Disodium 5’-Ribonucleotides, Guar Gum, Maltodextrin, Sodium Carboxymethyl Cellulose, Silicon Dioxide, Citric Acid, Caramel ALLERGEN STATEMENT: CONTAINS SOYBEAN, COCONUT, and WHEAT GLUTEN INGREDIENTS. Store in a Cool Dry place and Keep away from Direct Sunlight
