Ingredients:
- Bamboo shoots
- Water
- Vinegar
- Sugar
- Salt
- Spices (including garlic, ginger, and chili)
- Preservatives (if applicable)
Nutritional Facts (Per 100g):
- Calories: 20 kcal
- Total Fat: 0g
- Saturated Fat: 0g
- Cholesterol: 0mg
- Sodium: 600mg
- Total Carbohydrates: 4g
- Dietary Fiber: 1g
- Sugars: 2g
- Protein: 1g
- Vitamin C: 5% Daily Value
- Calcium: 3% Daily Value
- Iron: 2% Daily Value
Serving Suggestions:
- In Stir-Fries: Add to vegetable or meat stir-fries for a crisp texture and tangy flavor.
- In Soups: Include in soups and broth-based dishes for a unique taste and texture.
- As a Side Dish: Serve as a side dish alongside rice or noodles.
- In Salads: Incorporate into salads for a refreshing crunch.
- As a Topping: Use as a topping for rice dishes, or mix into wraps and sandwiches for added flavor.
Preparation Instructions:
- Open the Jar: Carefully open the jar and drain the bamboo shoots from the brine.
- Rinse (Optional): Rinse the bamboo shoots under cold water to reduce the sourness if desired.
- Serve: Use a clean utensil to take out the desired amount.
- Storage: Store the jar in a cool, dark place before opening. After opening, keep refrigerated and consume within 2 months for optimal freshness.
Allergy Information:
- Contains: Vinegar and spices (which may include allergens like mustard or chili).
- May contain traces of: Nuts, seeds, and other allergens due to shared processing facilities.
Note: Always check the product label for the most accurate and up-to-date information, especially if you have specific dietary needs or allergies.
