Ingredients
- Young corn
- Water
- Salt
- Citric acid (to maintain freshness and acidity)
- Sugar (optional, depending on formulation)
- Preservatives (if applicable)
Nutritional Facts (Per 1/2 cup / 120 g serving)
- Calories: 50
- Total Fat: 0 g
- Saturated Fat: 0 g
- Trans Fat: 0 g
- Cholesterol: 0 mg
- Sodium: 200 mg (9% DV)
- Total Carbohydrates: 12 g
- Dietary Fiber: 2 g
- Sugars: 5 g
- Protein: 1 g
- Vitamin A: 2% DV
- Vitamin C: 4% DV
- Calcium: 2% DV
- Iron: 4% DV
Serving Suggestions
- Salads: Add to green salads or grain salads for a sweet and crunchy element.
- Stir-Fries: Incorporate into stir-fries with vegetables and proteins for added texture and flavor.
- Soups: Use in soups and stews for a touch of sweetness and crunch.
- Side Dishes: Serve as a side dish with grilled meats or seafood for a fresh, flavorful complement.
- Casseroles: Mix into casseroles or baked dishes for added flavor and visual appeal.
Preparation Instructions
- Open Can: Carefully open the can and drain the young corn from the brine.
- Rinse (Optional): Rinse the corn under cold water if you prefer to reduce the sodium content.
- Serve: Use directly from the can or incorporate into your recipes as desired.
- Storage: Store any unused corn in an airtight container in the refrigerator and use within a few days for best quality.
Allergy Information
- Contains: None specifically, but always check the packaging for potential allergens.
- May Contain: Traces of other allergens depending on the manufacturing process. Always review the packaging for specific allergen information if you have severe allergies.
Asian Best Brand Cut Young Corn in Brine offers a practical and flavorful way to enjoy young corn’s sweet and crisp qualities, making it a versatile addition to various culinary creations.
