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Category: Sugar

Sugar

Showing all 6 results

  • Dragonfly Pure Palm Sugar (23lb)

    $4.99

    Product Description:

    Dragonfly Pure Palm Sugar is a 100% natural sweetener made from the finest palm sap, offering a rich, caramel-like flavor that enhances both sweet and savory dishes. Free from additives and preservatives, this versatile sugar is perfect for baking, cooking, and adding a touch of natural sweetness to your favorite recipes. Experience the authentic taste of pure palm sugar with Dragonfly, ideal for those seeking a healthier alternative to refined sugar.

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  • New South Yellow Rock Candy (400g)

    $2.99

    Product Description:

    Yellow rock candy is a crystallized sugar confectionery known for its vibrant yellow color. It is created by allowing a supersaturated sugar solution to crystallize onto a string or stick over time. The addition of Yellow #5 food coloring gives it its characteristic bright hue. Yellow rock candy is popular as a decorative element at events like weddings, birthday parties, and candy buffets. It’s also enjoyed as a sweet treat with a nostalgic appeal.

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  • O-Cha Palm Sugar (round)

    $5.99

    Product Description:

    Palm sugar O-CHA is a 100% natural sweetener with a mild taste and aroma. This high-quality sugar is suitable for sweetening various foods and drinks and gives them a characteristic exotic flavor.

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  • Palm Sugar (Eastland)(1lb)

    $3.99

    Product Description:

    Palm sugar is known as natural sugar because it involves minimum processing and no chemicals are used. Palm sugar is an ingredient in both sweet and savory dishes used throughout Thai cuisine. The sugar has a mild caramel flavor and in its liquid form resembles honey. Palm sugar also has low glycemic index, indicates that the food is slowly absorbed preventing the spike in insulin level.

    (When packed normally seal on top with food wax)

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  • Wang Derm Palm Sugar(1lb)

    $3.29

    Product Description:

    Coconut Sugar is a sweetener made from the harvested sap of several varieties of coconut palms. Boiling the sap produces sugar crystals that are separated and cooled. It is found in many Thai recipes including popular dishes such as Pad Thai and Som Tum (Papaya Salad), along with other stir-frys, sauces, and desserts. Wang Derm Coconut Sugar has a distinct rich taste (similar to caramel) and fragrant aroma which makes it the perfect complement for a balance of flavors in Thai cooking.

    (When packed normally seal on top with food wax)

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