Tag: Nam prik (ready to eat)
Nam prik (ready to eat)
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Mae Rampa Dried Shrimp Thai Chili Paste (Narok Kung) 6 ozน้ำพริกนรกกุ้ง แม่รัมภา
$6.29Add to cartChili paste (dried shrimp). Spicy Chili Paste Recipe. There is a mixture of dried shrimp. Made of premium grade dried shrimps, well mixed with onions, garlic , chili and seasoning. Delicious Suitable for people are interested tasting. This chilli paste eat with a steamed rice or sticky rice and fresh vegetables or boiled vegetables. Indications High Nutritions, Its Unique and value of traditional recipe. -
Mae Rumpa Nam Prik Kung Seip (6 oz)น้ำพริกกุ้งเสียบ แม่รัมภา
$6.29Add to cartMae Rampa Thai Sweet and Salt Shrimp Paste (Kung Seip) -
Nam prik num น้ำพริกหนุ่มอุ้ยคำ
$3.99Add to cartNam Prik Num is a traditional Thai chili dip originating from Northern Thailand. Made primarily from roasted green chilies, garlic, shallots, and other spices, this dip offers a smoky, spicy, and slightly tangy flavor. It is a versatile condiment often enjoyed with fresh vegetables, sticky rice, and various grilled meats. “อุ้ยคำ” (Ui Kham) is a specific brand or style known for its authentic taste and high-quality ingredients.
