Ingredients
- Jackfruit
- Water
- Sugar
- Citric acid (preservative)
Nutritional Facts (Per 1/2 cup / 130 g serving)
- Calories: 110
- Total Fat: 0 g
- Saturated Fat: 0 g
- Cholesterol: 0 mg
- Sodium: 0 mg
- Total Carbohydrates: 28 g
- Dietary Fiber: 2 g
- Sugars: 24 g
- Protein: 1 g
- Vitamin A: 0% DV
- Vitamin C: 8% DV
- Calcium: 2% DV
- Iron: 4% DV
Serving Suggestions
- Fruit Salads: Add to fruit salads for a tropical twist.
- Desserts: Use as a topping for ice cream, yogurt, or cheesecake.
- Smoothies: Blend into smoothies for added texture and natural sweetness.
- Cakes & Pastries: Incorporate into cakes, tarts, or pastries for a unique flavor.
- Sundaes: Top sundaes or parfaits with sweet jackfruit pieces.
Preparation Instructions
- Draining: Open the can and drain the syrup if you prefer a less sweet flavor or to reduce sugar content.
- Serving: Use directly from the can, or chill before serving for a refreshing treat.
- Usage: Add to recipes or enjoy as a standalone fruit.
Allergy Information
- Contains: No common allergens.
- Produced in a facility: May process products containing nuts, dairy, or other allergens. Check facility allergen information if you have severe allergies.
Aroy-D Brand Jackfruit in Syrup is a versatile and tasty addition to your pantry, offering a touch of tropical flavor to a variety of dishes and desserts.
