Ingredients
- Bamboo shoots
- Water
- Salt
- Citric acid (preservative)
- Sugar (if applicable)
Nutritional Facts (Per 1/2 cup / 130 g serving)
- Calories: 15
- Total Fat: 0 g
- Saturated Fat: 0 g
- Cholesterol: 0 mg
- Sodium: 230 mg (10% DV)
- Total Carbohydrates: 3 g
- Dietary Fiber: 1 g
- Sugars: 0 g
- Protein: 1 g
- Vitamin A: 0% DV
- Vitamin C: 2% DV
- Calcium: 2% DV
- Iron: 2% DV
Serving Suggestions
- Stir-Fries: Add to vegetable or meat stir-fries for extra crunch and flavor.
- Soups: Incorporate into Asian-inspired soups and broths.
- Salads: Toss into salads for added texture and freshness.
- Spring Rolls: Use as a filling for homemade spring rolls or other wraps.
- Rice Dishes: Mix into fried rice or rice bowls for a delightful crunch.
Preparation Instructions
- Draining: Drain and rinse bamboo shoots before use to remove excess brine and reduce sodium content.
- Cooking: Bamboo shoots can be used directly from the can in most recipes, but can also be briefly cooked or sautéed for added flavor.
- Usage: Add to your favorite recipes as desired.
Allergy Information
- Contains: No common allergens.
- Produced in a facility: May process products containing nuts, dairy, or other allergens. Review facility allergen information if you have severe allergies.
Asian Best Brand Bamboo Shoot Halves provide a quick and easy way to enjoy the unique flavor and texture of bamboo shoots in your cooking.
