Ingredients
- Sliced toddy palm seeds
- Jackfruit strips
- Water
- Sugar
- Citric acid (to maintain freshness and acidity)
- Preservatives (if applicable)
Nutritional Facts (Per 1/2 cup / 120 g serving)
- Calories: 90
- Total Fat: 0 g
- Saturated Fat: 0 g
- Trans Fat: 0 g
- Cholesterol: 0 mg
- Sodium: 5 mg (0% DV)
- Total Carbohydrates: 23 g
- Dietary Fiber: 2 g
- Sugars: 20 g
- Protein: 1 g
- Vitamin A: 0% DV
- Vitamin C: 4% DV
- Calcium: 2% DV
- Iron: 2% DV
Serving Suggestions
- Desserts: Use in fruit salads, gelatin desserts, or puddings for a tropical twist.
- Beverages: Add to smoothies or fruit cocktails for extra flavor and texture.
- Asian Dishes: Incorporate into traditional Asian desserts or sweet soups for added authenticity.
- Garnish: Use as a garnish for cakes, cupcakes, or other baked goods for a visually appealing touch.
Preparation Instructions
- Open Can: Carefully open the can and drain the contents from the syrup.
- Rinse (Optional): Rinse under cold water if you prefer to reduce the sweetness.
- Serve: Use directly from the can or incorporate into your recipes as desired.
- Storage: Store any unused contents in an airtight container in the refrigerator. Use within a few days for optimal quality.
Allergy Information
- Contains: Toddy palm seeds, jackfruit.
- May Contain: Traces of other allergens depending on the manufacturing process. Always check the packaging for specific allergen information if you have severe allergies.
Asian Best Brand Toddy Palm Seeds Sliced with Jackfruit Stripped in Light Syrup offers a convenient and delicious way to enjoy the unique flavors and textures of tropical fruits, making it a versatile addition to a variety of culinary creations.
