Usage Suggestions:
- Savory Stir-fries: Combine fish sauce, bean paste, and a touch of sukiyaki sauce for a robust stir-fry sauce that complements meats, seafood, and vegetables.
- Spicy Marinades: Mix sriracha with shrimp paste and palm sugar for a spicy-sweet marinade for grilled chicken or seafood.
- Tom Yum Soup: Use Tom Yum paste along with palm sugar to create an authentic and flavorful Tom Yum soup with shrimp or chicken.
- Dessert Delights: Experiment with palm sugar in traditional Southeast Asian desserts or as a sweet glaze for meats.
Packaging Idea: Package each item in a gift box or basket, ensuring they are securely packed and labeled clearly.
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