Description
Ingredients & Nutrition Facts
- Corn, nori seaweed seasoning, rice, vegetable oil and iodized salt
- Amount per unit : 160 kilocalories
- Shelf life from manufacturing date : 8 months
$2.29
Carada cuttlefish balls are a beloved Thai snack made from real cuttlefish, rice, and corn. These snacks are light, crisp, and rich in umami with a little bit of spice. It is the perfect accompaniment with beer.
Weight | 80 g |
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Chang Wang Pickled Santol is a preserved version of the Santol fruit, which is native to Southeast Asia. The fruit is pickled in a brine solution typically containing vinegar, salt, sugar, and various spices. Pickling enhances the tart and tangy flavor of Santol, making it a popular condiment or snack in many Asian cuisines.
Party Butter Caramel Sweet & Spicy is a delightful and unique snack that combines the rich, buttery taste of caramel with a hint of spiciness. Perfect for parties, gatherings, or just a tasty treat, this snack offers a harmonious blend of sweet and savory flavors that will tantalize your taste buds.
Blanched peanuts are peanuts that have been boiled briefly in water and then had their skins removed. This process leaves the peanuts with a smooth texture and a mild flavor compared to peanuts with skins.
Koh-Kae Wasabi Flavour Coated Peanuts combine the classic crunchiness of peanuts with the spicy kick of wasabi. The peanuts are coated with a seasoning mix that includes wasabi powder, sugar, and salt, creating a bold and flavorful snack.
DaiKichi Spicy Wheat Crackers are crunchy crackers with a spicy flavor. They are known for their crispy texture and bold seasoning, making them a popular snack choice.