Ingredients:
- Salt: Provides the primary savory base.
- Sugar: Balances the flavors with a touch of sweetness.
- Monosodium Glutamate (MSG): Enhances the umami taste.
- Chicken Extract: Adds a rich, authentic chicken flavor.
- Spices: A blend of garlic powder, onion powder, and other spices for depth of flavor.
- Corn Starch: Acts as a filler and thickener.
- Disodium Inosinate and Disodium Guanylate: Flavor enhancers.
Serving Suggestions:
- Soups: Add to broth-based soups for a richer flavor.
- Stir-Fries: Sprinkle into vegetable, meat, or seafood stir-fries for added depth.
- Marinades: Use as a dry rub or mix with water/oil to marinate chicken or other meats.
- Noodles and Rice: Enhance the taste of fried rice, noodle dishes, or as a seasoning for plain rice.
- Vegetables: Improve the flavor of steamed, sautéed, or roasted vegetables.
Preparation Instructions:
- General Use: Sprinkle Fathai Chicken Flavored Seasoning Powder directly onto dishes during cooking or at the end for a flavor boost.
- Soup Base: Dissolve 1-2 teaspoons per liter of water for a flavorful broth.
- Stir-Fry: Use 1-2 teaspoons per dish, adjusting to taste.
Storage: Store Fathai Chicken Flavored Seasoning Powder in an airtight container in a cool, dry place. It has a long shelf life and can be kept for several months.
Nutritional Information (approximate per teaspoon):
- Calories: 10
- Fat: 0g
- Sodium: 400mg
- Carbohydrates: 2g
- Protein: 0g
Allergy Information: Contains MSG and may contain traces of soy or gluten. Always check the label for specific ingredients.
Brand:
- Fathai
Packaging: Available in small sachets 165g
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