Ingredients
- Fish (usually anchovies or similar small fish)
- Salt
- Water
- Sugar (optional, depending on formulation)
- Preservatives (if applicable)
Nutritional Facts (Per 1 tbsp / 15 ml serving)
- Calories: 10
- Total Fat: 0 g
- Saturated Fat: 0 g
- Trans Fat: 0 g
- Cholesterol: 0 mg
- Sodium: 1,200 mg (52% DV)
- Total Carbohydrates: 0 g
- Dietary Fiber: 0 g
- Sugars: 0 g
- Protein: 1 g
- Vitamin A: 0% DV
- Vitamin C: 0% DV
- Calcium: 0% DV
- Iron: 0% DV
Serving Suggestions
- Soups and Stews: Add to soups, such as Pho or Thai soup, for a rich, savory flavor.
- Marinades: Use as a marinade for meats, seafood, or tofu to impart a deep umami taste.
- Stir-Fries: Incorporate into stir-fries to enhance the overall flavor of the dish.
- Dressings: Mix into salad dressings or sauces for an extra depth of flavor.
- Dipping Sauce: Serve as a dipping sauce for appetizers like spring rolls or dumplings.
Preparation Instructions
- Shake Well: Shake the bottle well before use to ensure the sauce is evenly mixed.
- Open and Pour: Open the bottle and pour the desired amount into your dish or recipe.
- Use: Add directly to your dishes or recipes as needed for added flavor.
- Storage: Store in a cool, dry place. Refrigerate after opening and use within a few months for the best quality.
Allergy Information
- Contains: Fish (fish sauce is made from fermented fish).
- May Contain: Traces of other allergens depending on the manufacturing process. Always check the packaging for specific allergen information if you have severe allergies.
Golden Boy Brand Fish Sauce is an essential ingredient for adding an authentic, umami-rich flavor to your cooking, making it a versatile and valuable addition to your kitchen.