Ingredients
- Young coconut pulp
- Water
- Sugar
- Citric acid (to maintain freshness and acidity)
- Sodium benzoate (preservative)
Nutritional Facts (Per 1/4 cup / 60 g serving)
- Calories: 80
- Total Fat: 0.5 g
- Saturated Fat: 0 g
- Trans Fat: 0 g
- Cholesterol: 0 mg
- Sodium: 15 mg (1% DV)
- Total Carbohydrates: 19 g
- Dietary Fiber: 1 g
- Sugars: 17 g
- Protein: 1 g
- Vitamin A: 0% DV
- Vitamin C: 2% DV
- Calcium: 1% DV
- Iron: 2% DV
Serving Suggestions
- Desserts: Add to fruit salads, puddings, or gelatin for a tropical twist.
- Beverages: Mix into smoothies, cocktails, or iced teas to enhance flavor.
- Tropical Recipes: Incorporate into Thai, Filipino, or other Southeast Asian dishes for authentic taste.
- Garnish: Use as a topping for cakes, cupcakes, or other desserts for added texture and flavor.
Preparation Instructions
- Open Can: Carefully open the can and drain the young coconut pulp from the syrup.
- Rinse (Optional): Rinse the pulp under cold water if you prefer less sweetness.
- Serve: Use directly from the can or mix into your recipes as needed.
- Storage: Store any unused coconut pulp in an airtight container in the refrigerator. Use within a few days for optimal quality.
Allergy Information
- Contains: Coconut.
- May Contain: Traces of other allergens depending on the manufacturing process. Always check the packaging for specific allergen information if you have severe allergies.
Lucia Brand Young Coconut Pulp in Syrup offers a convenient and flavorful way to incorporate the tropical taste of young coconut into a wide range of dishes and beverages, making it an essential ingredient for many culinary creations.
