Ingredients
- Sugar
- Water
- Chili peppers
- Vinegar
- Garlic
- Salt
- Modified corn starch (as a thickening agent)
- Preservatives (if applicable)
Nutritional Facts (Per 2 tbsp / 30 g serving)
- Calories: 50
- Total Fat: 0 g
- Saturated Fat: 0 g
- Trans Fat: 0 g
- Cholesterol: 0 mg
- Sodium: 320 mg (14% DV)
- Total Carbohydrates: 13 g
- Dietary Fiber: 0 g
- Sugars: 11 g
- Protein: 0 g
- Vitamin A: 0% DV
- Vitamin C: 0% DV
- Calcium: 0% DV
- Iron: 0% DV
Serving Suggestions
- Dipping Sauce: Ideal for dipping spring rolls, egg rolls, and other fried appetizers.
- Marinades: Use as a marinade for meats, seafood, or tofu to add a sweet and spicy kick.
- Glazes: Apply as a glaze for grilled or baked dishes to enhance flavor and add a shiny finish.
- Dressings: Incorporate into salad dressings for a sweet and spicy twist.
- Stir-Fries: Add to stir-fries for a balanced sweet and spicy flavor.
Preparation Instructions
- Shake Well: Shake the bottle well before use to ensure the sauce is evenly mixed.
- Open and Pour: Open the bottle and pour the desired amount of sauce into a dipping bowl or directly into your recipe.
- Serve: Use as a dipping sauce or incorporate into your dishes as needed.
- Storage: Store in a cool, dry place. Refrigerate after opening and use within a few months for the best quality.
Allergy Information
- Contains: Chili peppers, garlic.
- May Contain: Traces of other allergens depending on the manufacturing process. Always check the packaging for specific allergen information if you have severe allergies.
Pantai Brand Sweetened Chili Sauce for Spring Roll adds a delightful sweet and spicy flavor to your dishes, making it a versatile condiment that enhances both classic and contemporary recipes.