Koh-Kae Tom Yum Flavour Coated Peanuts are a unique snack combining the crunchiness of peanuts with the bold and spicy flavors of Tom Yum, a popular Thai soup. The peanuts are coated with a seasoning mix that includes lemongrass, chili, kaffir lime leaf, and other traditional Thai herbs and spices.
Koh-Kae Shrimp Flavour Coated Peanuts offer a unique blend of nutty peanuts with the savory taste of shrimp. The peanuts are coated with a seasoning mix that includes shrimp powder, soy sauce powder, garlic powder, and onion powder, creating a flavorful and satisfying snack.
Chang Wang Pickled Santol is a preserved version of the Santol fruit, which is native to Southeast Asia. The fruit is pickled in a brine solution typically containing vinegar, salt, sugar, and various spices. Pickling enhances the tart and tangy flavor of Santol, making it a popular condiment or snack in many Asian cuisines.
Cornae Seaweed Flavour Corn Snack – A hearty and healthy Thai snack made from corn starch,I ntroducing Cornae Tomato Flavor Corn Snack, your new go-to treat for those moments when you crave something truly satisfying yet refreshingly different. Crafted with care, each bite offers a harmonious blend of sweet tomato and the comforting crunch of corn, making it a perfectly balanced snack that’s hard to resist.
Carada cuttlefish balls are a beloved Thai snack made from real cuttlefish, rice, and corn. These snacks are light, crisp, and rich in umami with a little bit of spice. It is the perfect accompaniment with beer.