Ingredients:
- Sugar 56%, Shallots 13%, Fish Sauce 8%, Dried Shrimp 7%, Chilies 5.5%, Shrimp Paste 1.5%Nutritional Facts (per 100g):
Flavor | Original |
Brand | Takrai |
Package Information | Bottle |
Package Weight | 0.8 Kilograms |
Item Form | Paste |
$3.99
Nam Pla Wan, Takrai brand, is a hot and sweet dipping sauce for eating with sour fruits like green mangoes. Nam Pla Wan is ready to dip, just open the jar. This Nam Pla Wan is thick and flavorful, there is nothing quite like it! Nam Pla Wan is a hot, sweet and salty dipping sauce that pairs perfectly with crunchy and sour fruits like green apples and sour mango. It is a dish that forms a great balance between sweet, salty, sour and spice. This is a great snack or dessert and is surprisingly simple to make yourself at home.
Flavor | Original |
Brand | Takrai |
Package Information | Bottle |
Package Weight | 0.8 Kilograms |
Item Form | Paste |
Weight | 300 g |
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ABC Brand Original Chili Sauce is a popular condiment that blends the bold, spicy flavor of chili peppers with a touch of sweetness and tanginess. This versatile sauce is perfect for adding a kick to a variety of dishes, from stir-fries and grilled meats to sandwiches and dips. With its balanced flavor profile and smooth texture, it enhances your culinary creations with a rich, savory heat.
Product Description
Nangfa Brand Fermented Fish Sauce for Som Tum is a premium condiment crafted specifically to elevate the flavor of Thai Som Tum (green papaya salad). Known for its deep umami and salty profile, this fish sauce is made from high-quality, traditionally fermented fish. It brings an authentic taste to Thai dishes and is essential for achieving the classic flavor in Som Tum and other Thai recipes.
Ingredients:
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