Product Description
Wangderm Pineapple Jam Mini Sandwich Biscuits are made with two thin cookies and a pineapple jam filling. The cookies are lightly sweet and have a crisp, cracker-like texture
Wangderm Pineapple Jam Mini Sandwich Biscuits – 16.01 oz
$5.99
Product Description
Sandwich biscuits, also commonly known as sandwich cookies, are made up of two thin cookies with a filling in between. These sandwich biscuits feature a crisp and lightly sweet cracker with a pineapple jam filling. It is a delicious snack that is best enjoyed with a glass of milk or tea.
Related products
-
Big Roll Grilled Seaweed Snacks by Tao Kae Noi, Spicy Flavor
$2.99Add to cartProduct Description:
SNACKS For the perfect snack, look no further than our lip-smackingly irresistible and savory big seaweed rolls. Tao Kae Noi’s classic flavored nori sheets rolls are vegetarian friendly and improve snack time with a satisfying crunch and aromatic seafood taste.
-
Koh-Kae Tom Yum Peanuts (8.11oz)
$4.49Add to cartProduct Description:
Koh-Kae Tom Yum Flavour Coated Peanuts are a unique snack combining the crunchiness of peanuts with the bold and spicy flavors of Tom Yum, a popular Thai soup. The peanuts are coated with a seasoning mix that includes lemongrass, chili, kaffir lime leaf, and other traditional Thai herbs and spices.
-
Lotus Hot and Spicy Chicken Biscuit (50g)
$1.99Add to cartProduct Description:
Lotus Brand Hot and Spicy Chicken Biscuit Sticks are crunchy biscuit sticks with a spicy chicken flavor. They are a popular snack known for their crispy texture and bold seasoning.
-
DaiKichi Spicy Wheat Crackers
$1.59Add to cartProduct Description:
DaiKichi Spicy Wheat Crackers are crunchy crackers with a spicy flavor. They are known for their crispy texture and bold seasoning, making them a popular snack choice.
-
Chang Wang Pickled Sandorica (Santol)
$9.99Add to cartProduct Description:
Chang Wang Pickled Santol is a preserved version of the Santol fruit, which is native to Southeast Asia. The fruit is pickled in a brine solution typically containing vinegar, salt, sugar, and various spices. Pickling enhances the tart and tangy flavor of Santol, making it a popular condiment or snack in many Asian cuisines.
