Ingredients
- Fish (typically anchovies or other small fish)
- Salt
- Water
- Sugar (optional, depending on formulation)
- Preservatives (if applicable)
Nutritional Facts (Per 1 tbsp / 15 ml serving)
- Calories: 10
- Total Fat: 0 g
- Saturated Fat: 0 g
- Trans Fat: 0 g
- Cholesterol: 0 mg
- Sodium: 1,000 mg (43% DV)
- Total Carbohydrates: 0 g
- Dietary Fiber: 0 g
- Sugars: 0 g
- Protein: 1 g
- Vitamin A: 0% DV
- Vitamin C: 0% DV
- Calcium: 0% DV
- Iron: 0% DV
Serving Suggestions
- Cooking: Use as a seasoning for stir-fries, soups, and stews to enhance the savory depth of your dishes.
- Marinades: Incorporate into marinades for meats, seafood, or tofu to impart a rich umami flavor.
- Dipping Sauce: Serve as a dipping sauce for spring rolls, dumplings, or grilled foods.
- Dressings: Add to dressings or sauces for a complex, salty flavor.
Preparation Instructions
- Shake Well: Shake the bottle before use to ensure even distribution of flavor.
- Open and Pour: Open the bottle and pour the desired amount of fish sauce.
- Use: Add directly to your dishes as a seasoning or ingredient.
- Storage: Store in a cool, dry place. Refrigerate after opening and use within a few months for the best quality.
Allergy Information
- Contains: Fish (fish sauce is made from fermented fish).
- May Contain: Traces of other allergens depending on the manufacturing process. Always check the packaging for specific allergen information if you have severe allergies.
Zab Mike Brand Fermented Fish Sauce is an essential ingredient for adding depth and complexity to your cooking, offering a distinctive umami flavor that enhances a variety of dishes.
