- 32% sugar
- 17% chili oil
- 13% iodized salt
- 6% non-dairy creamer
- 2% chili powder
- Natural identical flavor
- Artificial color
$5.99
Description:
RosDee menu, Tom Yum Kung Powder, Authentic Thai Spicy Taste 60g
RosDee Menu, TOM YUM KUNG with intense flavor Full of spices Authentic Thai style property – Convenient, fast – intense flavor. Recommended Menu : Spicy vermicelli Salad, Lime spicy pork salad. One Pack for 3-4 person.
Weight | 80 g |
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Ground Roasted Rice (Khao Khua) 100% is produced from selected rice. Through the production standard. Used for making spicy minced meat salad (laab), spicy bamboo shoot salad, spicy salad (yum), dipping sauce, etc. Toasted-rice powder is a pantry staple in the region, lending texture and nutty, roasted flavor to larb and thickening soups and dipping sauces, like dried-chili jaew. It’s made by slowly toasting dry, raw sticky rice in a dry pan, then grinding it into a coarse powder.
Description: Fathai Brand Chicken Flavored Seasoning Powder is a versatile and convenient condiment used to enhance the flavor of various dishes. This seasoning powder is rich in savory chicken flavor, making it perfect for soups, stir-fries, marinades, and more. It’s a staple in many kitchens for its ability to add a delicious, umami-packed taste to everyday meals.
Wangderm Brand Whole White Pepper is a high-quality spice that offers a sharp, warm flavor with subtle earthy undertones. Whole white peppercorns are harvested from mature pepper berries, then peeled to reveal their smooth, white interior. This spice is ideal for adding a refined peppery heat to your culinary creations without the black specks that ground black pepper can sometimes leave. Perfect for seasoning soups, stews, sauces, and marinades.
Product Description:
Sour Vegetable Curry paste from Lobo. This is another non-coconut base curry. Sour vegetable curry paste gives little sour taste and spicy. Mostly cooked with fish and any vegetables like cabbage, radish, broccoli, etc. Sour vegetable curry paste is good for those who want dietary dish. Cooking instruction is on the package. Come in 2 packs. Ingredients: Shallot, chili, salt, shrimp paste, prawn powder, malic acid, wild ginger. Weight: 1.76 oz. Product of Thailand.
Product Description:
Panang curry paste is the key flavor ingredient in the wonderful, savory-sweet Thai panang curry. Common ingredients used to make it include dried chili peppers, galangal, lemongrass, makrut lime zest, cilantro root and seeds, garlic, shallot, shrimp paste, salt, and peanuts
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