Product Description
Ingredients : Coconut milk 45%, Tapioca Starch 24.85%, Sugar 20.15%, Pandanus Extract 2%, Sesame 5%, Taro 2%, Salt 1%”
$3.99
Product Description
Product Description
Ingredients : Coconut milk 45%, Tapioca Starch 24.85%, Sugar 20.15%, Pandanus Extract 2%, Sesame 5%, Taro 2%, Salt 1%”
Weight | 170 g |
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Grilled Seaweed (Tao Kae Noi Big Roll) Japanese style grilled seaweed rolls. Tao Kae Noi Big Roll Use quality seaweed and roast at the right temperature. Therefore it does not cause any loss of quality and is still rich in natural proteins Meticulously seasoned Mellow flavor Fragrant and crisp Suitable for snacking Or as a friend with a drink Can be delicious in many styles as you like
Koh-Kae Chicken Flavour Coated Peanuts combine the crunchiness of peanuts with the savory taste of chicken. The peanuts are coated with a seasoning mix that includes chicken powder, soy sauce powder, garlic powder, and onion powder, providing a rich and satisfying snack experience.
Chang Wang Pickled Santol is a preserved version of the Santol fruit, which is native to Southeast Asia. The fruit is pickled in a brine solution typically containing vinegar, salt, sugar, and various spices. Pickling enhances the tart and tangy flavor of Santol, making it a popular condiment or snack in many Asian cuisines.
Koh-Kae Shrimp Flavour Coated Peanuts offer a unique blend of nutty peanuts with the savory taste of shrimp. The peanuts are coated with a seasoning mix that includes shrimp powder, soy sauce powder, garlic powder, and onion powder, creating a flavorful and satisfying snack.
Seaweed is grilled in suitable temperature to maintain its quality as well as the nutrient; It is then coated with our unique squid made sauce ensuring the greatest smell and taste. Super Crisp – Hot Chilli Squid Flavour is best served as snack with your favorite drink!