Product Description
Ingredients : Coconut milk 45%, Tapioca Starch 24.85%, Sugar 20.15%, Pandanus Extract 2%, Sesame 5%, Taro 2%, Salt 1%”
$3.99
Product Description
Product Description
Ingredients : Coconut milk 45%, Tapioca Starch 24.85%, Sugar 20.15%, Pandanus Extract 2%, Sesame 5%, Taro 2%, Salt 1%”
Weight | 170 g |
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Chang Wang Pickled Santol is a preserved version of the Santol fruit, which is native to Southeast Asia. The fruit is pickled in a brine solution typically containing vinegar, salt, sugar, and various spices. Pickling enhances the tart and tangy flavor of Santol, making it a popular condiment or snack in many Asian cuisines.
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